The Refectory offers cafeteria service and a wide choice from a varied menu at each meal time. Menus run on a four-weekly basis.
The school catering department provides for the students, staff and monastic community. It also provides speciality catering for the numerous social events in the calendar.
The Pitstop café is used as a lunch venue for Years 7 and 8, giving them a smoother integration into the school, with catering staff preparing them meals more suited to the children's age as well as making sure they get a well-balanced meal, eating the right food. Click the links here and here to see menu examples.
Below are some recent examples of menus across a four-week period.