The Refectory offers cafeteria service and a wide choice from a varied menu at each meal time. Menus run on a four-weekly basis.
The School catering department provides for the students, staff and monastic community. It also provides speciality catering for the numerous social events in the calendar.
The Pitstop is now used as a Sixth Form café and is open all day, every day apart from lunch and supper times, offering a place to work and relax.
Years 7 and 8 have their own lunch venue, separate from the older children, giving them a smoother integration into the School, with catering staff preparing them meals more suited to the children's age as well as making sure they get a well-balanced meal, eating the right food. Click the links here and here to see menu examples.
In December 2017, our catering department collected a Gold Award for healthy eating from Sussex Partnership Trust. For more on this, click here.
Below are some examples of menus across a four-week period.